I found the recipe at Big Oven. I followed it to the letter, though I added a bit more garlic powder to the batter mix, cut back just a bit on the amount of parsley flakes, and coated the tops of the biscuits both before and after baking.
The results? Absolutely amazing! ♥




Wow!!! I love any lobster mixed product…Really heard it for the first time that they can be mixed in biscuits as well.Would definitely try it once…thanks for sharing this with us…